Custard vanilla flavour
Australia
125 kcalper 100 g · 6% of the reference intake
16.2 gof sugars per 100 g
Barcode (EAN-13)9300633611811
GS1 prefix930 · GS1 Australia
Additives3: E160a, E407a, E452
AllergensMilk
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 125 kcal | 6% |
| Fat | 3.4 g | 5% |
| of which saturates | 2.2 g | 9% |
| Carbohydrate | 19.4 g | 6% |
| of which sugars | 16.2 g | 18% |
| Protein | 4.1 g | 8% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 16 July 2021 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
milk, skim milk, sugar, thickener (1442 from maize). stabilisers (407a, 452), natural colour (carotene). natural flavour.
- E160acaroteneColour
- E407aProcessed eucheuma seaweedCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.