Australia
Data
Chocolate Wafers, Woolworths
i Photo: Open Food Facts contributors · CC BY-SA
Stuffed wafers · Australia

Chocolate Wafers

by Woolworths · 125g
AustraliaNew Zealand
NUTRI-SCOREABCDENOVA4
538 kcalper 100 g · 26% of the reference intake
33.9 gof sugars per 100 g
Barcode (EAN-13)9300633532093
GS1 prefix930 · GS1 Australia
Additives8: E150a, E220, E307b…
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphitesMay contain: Eggs, Nuts, Peanuts
LabelsHealth Star Rating, No artificial colors, No artificial flavors
9300633532093

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy538 kcal26%
Fat29.1 g42%
of which saturates15.1 g63%
Carbohydrate63.7 g21%
of which sugars33.9 g38%
Protein5.3 g11%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated 12 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Sugar, Vegetable Oil (Palm Oil, Emulsifier (471), Antioxidant (307b)), Cocoa Powder, Whey Powder (Milk), Maltodextrin (Preservative (220 (Sulphites))), Tapioca Starch (Preservative (220 (Sulphites))), Emulsifier (Lecithin (Soy)), Natural Colour (150a), Natural Flavours (Chocolate Flavour, Vanilla Flavour, Milk Flavour,), Salt, Raising Agent (500, 450). Contains: Gluten, Wheat, Milk, Soy, Sulphites.

Allergen: GlutenAllergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: EggsMay contain: NutsMay contain: PeanutsHealth Star RatingNo artificial colorsNo artificial flavorsHealth Star Rating 0.5No artificial colours or flavours
  • E150aPlain caramelColour
  • E220Sulphur dioxideAntioxidant · Preservative
  • E307bconcentrated tocopherolAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNew Zealand
en-nz

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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