Old Gold - Cherry Ripe

by Cadbury · 170 g

Australia

519 kcalper 100 g · 25% of the reference intake

49.2 gof sugars per 100 g

Barcode (EAN-13)9300617313632

GS1 prefix930 · GS1 Australia

Additives9: E120, E223, E322…

AllergensMilk, Soybeans, Sulphur dioxide and sulphitesMay contain: Gluten, Peanuts

LabelsHealth Star Rating, Health Star Rating 0.5

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	519 kcal	25%
Fat	27.6 g	39%
of which saturates	18.4 g	77%
Carbohydrate	56.0 g	18%
of which sugars	49.2 g	55%
Protein	5.2 g	10%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated 27 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

SUGAR, COCOA MASS, CHERRY JELLY PIECES (RECONSTITUTED CHERRY JUICE (6%), SUGAR, DEXTROSE, HUMECTANT (422), VEGETABLE FIBRE, VEGETABLE GUM (440), ACIDITY REGULATORY (330, 332), COLOUR (120), FLAVOUR), COCONUT (CONTAINS PRESERVATIVE (223 (SULPHITES))), COCOA BUTTER, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN, 476), FLAVOUR.

Allergen: Milk Allergen: Soybeans Allergen: Sulphur dioxide and sulphitesMay contain: GlutenMay contain: PeanutsHealth Star Rating Health Star Rating 0.5

E120CochinealColour
E223Sodium metabisulphiteAntioxidant · Preservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E332Potassium citratesSequestrant · Stabiliser
E422GlycerolHumectant · Thickener
E440PectinsEmulsifier · Stabiliser · Thickener
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 27 September 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.