Marvellous Creations Crunchie, Cadbury Dairy Milk
i Photo: Open Food Facts contributors · CC BY-SA

Marvellous Creations Crunchie

by Cadbury Dairy Milk · 190 g
Australia
NOVA4
504 kcalper 100 g · 24% of the reference intake
58.8 gof sugars per 100 g
Barcode (EAN-13)9300617308195
GS1 prefix930 · GS1 Australia
Additives9: E1401, E163, E290…
AllergensGluten, Milk, SoybeansMay contain: Nuts, Peanuts
9300617308195

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy504 kcal24%
Fat24.0 g34%
of which saturates14.4 g60%
Carbohydrate64.8 g21%
of which sugars58.8 g65%
Protein6.0 g12%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated 18 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Full Cream Milk, Sugar, Honeycomb Pieces (Sugar, Glucose Syrup, Raising Agent (500), Hydrolysed Milk Protein), Cocoa Butter, Cocoa Mass, Milk Solids, Cherry Flavoured Jellies (Sugar, Invert Sugar, Glucose Syrup, Thickener (1401 (From Wheat)), Glazing Agent (Vegetable Oil, 903), Flavour, Colour (163), Food Acid (330), Cornstarch), Popping Candy (Contain Milk, Carbon Dioxide), Emulsifiers (Soy Lecithin, 476), Flavours.

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: NutsMay contain: Peanuts
  • E1401Acid-treated modified starchEmulsifier · Stabiliser · Thickener
  • E163AnthocyaninsColour
  • E290Carbon dioxidePreservative · Propellant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E476Polyglycerol polyricinoleateEmulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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