
BOOST
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 420 kcal | 20% |
| Fat | 27.8 g | 40% |
| of which saturates | 17.0 g | 71% |
| Carbohydrate | 59.4 g | 19% |
| of which sugars | 47.2 g | 52% |
| Fibre | 6.2 g | 21% |
| Protein | 3.6 g | 7% |
| Sodium | 0.23 g | 10% |
Open Food Facts, ODbL, record updated 4 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
SUGAR, VEGETABLE FAT, GLUCOSE SYRUP, MILK SOLIDS, SWEETENED CONDENSED MILK (MILK, SUGAR, MILK SOLIDS), BISCUIT (WHEAT FLOUR, SUGAR, THICKENERS (1442, 461), SALT, DEXTROSE, EMULSIFIER (471), FOOD ACID (334), RAISING AGENT (500)), COCOA BUTTER, INVERT SUGAR, COCOA MASS, COCOA POWDER, VEGETABLE OIL, HUMECTANT (422), EMULSIFIERS (SOY LECITHIN, 471, 476), SALT, MINERAL SALT (500), FLAVOURS, ANTIOXIDANT (319).
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
87% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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