Butterscotch 37 percent cocoa
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 552 kcal | 27% |
| Fat | 34.8 g | 50% |
| of which saturates | 20.8 g | 87% |
| Carbohydrate | 50.4 g | 16% |
| of which sugars | 48.0 g | 53% |
| Protein | 8.8 g | 18% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated 30 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
organic raw cane sugar, organic whole milk powder, organic cocoa butter, organic cocoa mass, organic butterscotch pieces (organic cané sugar, organic glucose syrup, organic butter (from milk), organic vegetable fat, organic molasses), emulsifier (organic soy lecithin), organic vanilla extract. milk chocolate contains cocoa solids 37%, milk solids 25%. allergen statement: contains milk and soy. may contain tree nuts.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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