Australia
Data
OLD GOLD DARK CHOCOLATE, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolates · Australia

OLD GOLD DARK CHOCOLATE

by Cadbury · 180g
Australia
NUTRI-SCOREABCDENOVA4
519 kcalper 100 g · 25% of the reference intake
48.8 gof sugars per 100 g
Barcode (EAN-13)9300617288633
GS1 prefix930 · GS1 Australia
Additives9: E120, E223, E322…
AllergensMilk, Soybeans, Sulphur dioxide and sulphitesMay contain: Gluten, Milk, Nuts, Peanuts, Soybeans, Sulphur dioxide and sulphites
9300617288633

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy519 kcal25%
Fat27.6 g39%
of which saturates18.8 g78%
Carbohydrate56.0 g18%
of which sugars48.8 g54%
Protein5.2 g10%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated 27 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa mass, cherry jelly pieces (reconstituted cherry juice (6%), sugar, dextrose, humectant (422), rice flour, vegetable gum (440), acidity regulators (330, 332), vegetable fibre, colour (120), flavour), coconut (contains preservative (223 (sulphites)), cocoà butter, milk solids, emulsifiers (soy lecithin, 476), flavour, dark chocolate contains cocoa solids 45%, allergen statement: contains sulphites, milk and soy,

Allergen: MilkAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: SoybeansMay contain: Sulphur dioxide and sulphites
  • E120CochinealColour
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E332Potassium citratesSequestrant · Stabiliser
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabiliser · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 48 “dark chocolates” products sold in Australia
Sugars48.8 g · median 42.2 g
Saturates18.8 g · median 21.0 g
Salt0.03 g · median 0.03 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dark chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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