Cadbury baking chips white
by Cadbury · 200 g
Australia
509 kcalper 100 g · 24% of the reference intake
62.8 gof sugars per 100 g
Barcode (EAN-13)9300617052937
GS1 prefix930 · GS1 Australia
Additives1: E492
AllergensMilk, SoybeansMay contain: Nuts, Peanuts
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 509 kcal | 24% |
| Fat | 25.6 g | 37% |
| of which saturates | 22.8 g | 95% |
| Carbohydrate | 62.8 g | 20% |
| of which sugars | 62.8 g | 70% |
| Protein | 7.2 g | 14% |
| Sodium | 0.24 g | 11% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
SUGAR, MILK SOLIDS, VEGETABLE FAT, EMULSIFIERS (492, SOY LECITHIN FLAVOUR ALLERGEN STATEMENT: CONTAINS MILK AND SOY. MAY CONTAIN PEANUTS AND TREE NUTS.
- E492Sorbitan tristearateEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.