Baking Melts Milk Chocolate, Cadbury
i Photo: Open Food Facts contributors · CC BY-SA

Baking Melts Milk Chocolate

by Cadbury · 225 g
Australia
NOVA4
530 kcalper 100 g · 25% of the reference intake
63.2 gof sugars per 100 g
Barcode (EAN-13)9300617052838
GS1 prefix930 · GS1 Australia
Additives2: E322, E322i
AllergensMilk, SoybeansMay contain: Nuts, Peanuts
9300617052838

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy530 kcal25%
Fat28.4 g41%
of which saturates17.2 g72%
Carbohydrate64.4 g21%
of which sugars63.2 g70%
Fibre0.00 g0%
Protein4.0 g8%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, milk solids cocda butter cocoamass emulsifers soy lecithin, 476), flavours milk chocolate contains cocoa solid. 26%, milk solids 23%. allergen statement: contains milk and soy. may contain peanuts and tree nuts. the colour purple is a trade mark used under licence cadbury means quality. f this product eypectations orie

Allergen: MilkAllergen: SoybeansMay contain: NutsMay contain: Peanuts
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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