Sour Patch Kids
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 368 kcal | 18% |
| Fat | 1.0 g | 1% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 89.2 g | 29% |
| of which sugars | 61.9 g | 69% |
| Protein | 1.0 g | 2% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 17 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
cane sugar, glucose syrup (from wheat and corn), invert sugar, thickener (acid modified wheat starch), food acids (fumaric, tartaric, citric), colours (grape skin extract, anthocyanins, spirulina, paprika oleoresin, turmeric), flavours, allergen statement: contains wheat, be treat wise - enjoy a balanced diet each serving contains,,, energy 385 kj di 4% enjoy your favourite treats as part of a balanced diet protein <1,0g di <i % fat <1,0 g di - <1 % sat fat <1,0 g di• <i % carbs 22,3 g di 7% sugars 15,5 g di 17% sodium 1 mg di <i % nutrition information servings per package: 8,8 serving size: 25g (approx, 8 units) avg oty per serving 385 kl <1,0 g % daily intake avg qty per 100g 1540 kl <1,0 g <1,0 g <1,0 g 89,2 g 619g 27 mg percentage daily intakes are based on an average adult diet of 8700k), your daily intakes may be higher or lower depending on your energy needs, per serving 4% energy <1% protein <1,0 g <1,0 g 22,3 g 15,5 g 1% fat-total saturated 1% carbohydrate sugars sodium 7% 17 % 7 mg 1% to learn more visit www,betreatwise,info mondelez international 32koornang road scoresby victoria 3179
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.