COTT CORD RASPBERRY Z/SUG 1L
by Coltees · 1 L
Australia
1 kcalper 100 g · 0% of the reference intake
Barcode (EAN-13)9300614001365
GS1 prefix930 · GS1 Australia
Additives6: E122, E211, E223…
AllergensSulphur dioxide and sulphites
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 1 kcal | 0% |
| Fat | 0.00 g | 0% |
| Carbohydrate | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Water, Food Acid (Citric Acid), Flavour, Sweeteners (Sodium Cyclamate, Acesulphame Potassium, Sucralose), Preservatives (Sodium Benzoate, Sodium Metabisulphite (Sulphites)), Colour (Carmoisine).
- E122AzorubineColour
- E211Sodium benzoatePreservative
- E223Sodium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E952Cyclamic acid and its Na and Ca saltsSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.