Gluten Free Pancake Mix
by Coles · 375
Australia
202 kcalper 100 g · 10% of the reference intake
17.7 gof sugars per 100 g
Barcode (EAN-13)9300601915200
GS1 prefix930 · GS1 Australia
Additives4: E341, E415, E450…
AllergensEggs, Milk
LabelsNo gluten, Australian made, Health Star Rating
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 202 kcal | 10% |
| Fat | 0.69 g | 1% |
| of which saturates | 0.69 g | 3% |
| Carbohydrate | 46.6 g | 15% |
| of which sugars | 17.7 g | 20% |
| Fibre | 0.69 g | 2% |
| Protein | 2.2 g | 4% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated 29 June 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Maize Starch, Caster Sugar, Maize Flour, Whey Powder (Milk), Whole Egg Powder, Raising Agents [450, 500], Anticaking Agent (341), Whey Protein Concentrate (Milk), Salt, Thickener (415).
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.