Australia
Data
Hot cross bun
i Photo: Open Food Facts contributors · CC BY-SA

Hot cross bun

Australia
NOVA4
268 kcalper 100 g · 13% of the reference intake
8.5 gof sugars per 100 g
Barcode (EAN-13)9300601410002
GS1 prefix930 · GS1 Australia
Additives10: E170, E170i, E260…
AllergensGluten, SoybeansMay contain: Eggs, Milk, Nuts, Sesame seeds, Sulphur dioxide and sulphites
LabelsSustainable, Sustainable Palm Oil
9300601410002

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy268 kcal13%
Fat3.3 g5%
of which saturates0.90 g4%
Carbohydrate49.7 g16%
of which sugars8.5 g9%
Fibre3.0 g10%
Protein7.2 g14%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated 28 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

fruit free hot cross buns 6pk pb best before baked on 09.mar.21 07.mar.21 wheat flour, water, sugar, spices, canola oil, iodised salt, crossing mix iwheat starch, wheat flour, canola oil, palm oil**, emulsifier (471), thickener (415), salt], bun glaze [water, sunflower oil, potato protein, pea protein, dextrose, maltodextrin, wheat starch], acidity regulators (260, 262), yeast, enulsifiers (471, 472e, 322 soy) mineral salt (calcium carbonate), soy flour, enzymes (wheat flour, 516, 341, 300), vitamins i thiamin, folic acid]., ** contributes to the droduction of sustainable palm oil ,allergy advice statement: ccntains cereals containing gluten (wheat) and y., may contain: egg, milk, tree nuts, sesame, peanl s and sulphites.

Allergen: GlutenAllergen: SoybeansMay contain: EggsMay contain: MilkMay contain: NutsMay contain: Sesame seedsMay contain: Sulphur dioxide and sulphitesSustainableSustainable Palm Oil
  • E170Calcium carbonates
  • E170iCalcium carbonateColour · Stabiliser
  • E260Acetic acidPreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E516Calcium sulphateSequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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