Lemon Madeira cake, Coles
i Photo: Open Food Facts contributors · CC BY-SA

Lemon Madeira cake

by Coles · 315g
Australia
NUTRI-SCOREABCDENOVA4
386 kcalper 100 g · 19% of the reference intake
41.7 gof sugars per 100 g
Barcode (EAN-13)9300601306381
GS1 prefix930 · GS1 Australia
Additives14: E160b, E164, E170…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Nuts, Peanuts, Sesame seeds
LabelsSustainable, No artificial flavors, Sustainable Palm Oil
9300601306381

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy386 kcal19%
Fat12.6 g18%
of which saturates3.1 g13%
Carbohydrate62.9 g20%
of which sugars41.7 g46%
Fibre0.29 g1%
Protein3.7 g7%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated 6 July 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Madeira Cake [Sugar, Wheat Flour, Water, Canola Oil, Egg, Buttermilk Powder, Glucose Syrup, Butter (Cream, Water), Humectant (420), Vegetable Emulsifiers (471 Soy, 475, 481), Salt, Raising Agents (450, 500), Wheat Starch, Orange Oil, Thickener (415), Natural Colour (160b, 164), Preservative (200)], Lemon Icing [Sugar, Butter (Cream, Water), Water, Mineral Salt (170, 516), Humectant (422), Vegetable Gum (401), Lemon Oil, Dextrose, Preservative (200), Antioxidant (307), Maize Starch, Natural Colour (160b, 164). Contributes to the production of sustainable palm oil. ALLERGY ADVICE: CONTAINS GLUTEN (WHEAT), EGG, MILK, AND SOY.

  • E160bAnnattoColour
  • E164saffron
  • E170Calcium carbonates
  • E200Sorbic acidPreservative
  • E307Alpha-tocopherol
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E516Calcium sulphateSequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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