Sour Cream & Onion Flavour Savoury Snack / POTATO CRISPS
by Pringles
Australia
505 kcalper 100 g · 24% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)8886467112881
GS1 prefix888 · GS1 Singapore
AdditivesNone found in the ingredients
AllergensNot given in the source
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 505 kcal | 24% |
| Fat | 28.4 g | 41% |
| of which saturates | 12.6 g | 53% |
| Carbohydrate | 56.8 g | 18% |
| of which sugars | 2.1 g | 2% |
| Fibre | 3.7 g | 12% |
| Protein | 4.7 g | 9% |
| Sodium | 0.58 g | 25% |
Open Food Facts, ODbL, record updated 14 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
dehydrated potato vegetable oils wheat starch rice flour emulsifier maktodexrin salt whey flavour enhancers dextrose onion powder sugar flavour nom fat milk powder
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.