Koala's march chocolate
Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 484 kcal | 23% |
| Fat | 24.5 g | 35% |
| of which saturates | 18.7 g | 78% |
| Carbohydrate | 60.0 g | 19% |
| of which sugars | 38.7 g | 43% |
| Protein | 0.00 g | 0% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk Chocolate Flavoured Filling (60%) (Vegetable Fat (from Palm Kernel Oil), Sugar, Whole Milk Powder, Cocoa Powder, Cocoa Mass, Emulsifier (322 from Soy), Vanilla Flavour), Wheat Flour, Corn Starch, Shortening (Refined Palm Oil (contains Antioxidant (307)), Refined Palm Stearine, Refined Palm Kernel Oil), White Sugar, Liquid Whole Egg, Invert Sugar, Acidity Regulator (170), Raising Agents (503, 500), Salt, Colour (150a), Artificial Flavours, Emulsifier (471).
- E150aPlain caramelColour
- E170Calcium carbonates
- E307Alpha-tocopherol
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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