Turtle Chips Flaming Mala
Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 577 kcal | 28% |
| Fat | 37.5 g | 54% |
| of which saturates | 15.7 g | 65% |
| Carbohydrate | 54.6 g | 18% |
| of which sugars | 5.4 g | 6% |
| Protein | 5.0 g | 10% |
| Sodium | 0.81 g | 35% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Turtle Chips Pellet (Corn Snack Mix (Corn, Sugar, Salt), Maize Flour, Vegetable Oil, Raising Agent (500), Salt), Vegetable Oils, Mala Flavoured Seasoning (6%), (Seasoning Mix (Crustacean, Soy, Wheat), Sugar, Umami Seasoning (Milk), Salt, Red Pepper Paste Base (Seasame, Colour (160c)), Soy Mix (Soy, Wheat Thickener (1400)), Onion Powder, Salty Taste Enhancer, Anticaking Agents (341, 551), Garlic Powder, Acidity Regulator (330), Flavour Mix, Sweeteners (951, 960), Fructose, Mala Flavour, Colour (160c), Antioxidant (392)).
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E392Extracts of rosemary
- E500Sodium carbonatesStabiliser · Thickener
- E551Silicon dioxideCarrier
- E951AspartameSweetener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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