Australia
Data
Nudelsuppe Jin Ramen Mild Noodle Soup, Otoki
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodle soups · Australia

Nudelsuppe Jin Ramen Mild Noodle Soup

by Otoki · 120g
AustraliaFranceMoroccoQatar
NOVA4
421 kcalper 100 g · 20% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)8801045999906
GS1 prefix880 · GS1 Korea
Additives14: E101, E1400, E1420…
AllergensGluten, SoybeansMay contain: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Peanuts, Sesame seeds
8801045999906

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy421 kcal20%
Fat13.2 g19%
of which saturates7.1 g30%
Carbohydrate65.3 g21%
of which sugars2.6 g3%
Protein10.2 g20%
Sodium1.6 g68%

Open Food Facts, ODbL, record updated 17 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Noodles (89%) (Wheat flour 61%, modified starch (E1420), paim oil, Wheat gluten, salt, emulsified oil (oligosaccharide, soybean oil, antioxidant (E306 (soy)), emulsifiers (E322 (soy), E471)), yeast extract, acidity regulators (E450, E451, E500, E501), green tea extract, colour (E101)), Soup powder (9.2%) (Salt, sugar, red pepper, seasoning, powderized peccer, garlic, salt, soy sauce, yeast extract, red pepper paste, soybean paste, flavour enhancers (E621, E631, E627), yeast seasoning powder (salt, dextrin, yeast extract), hydrolyzed vegetable protein (soybean, wheat), soy sauce seasoning powder (soy sauce, onion, yeast extract, glucose), soy sauce powder (soybean, wheat), garlic powder, red pepper, palm oil powder (palm oil, starch syrup, dextrin), glucose, black pepper, maltodextrin, kelp extract powder (kelp, salt, glucose), chilli extract, yeast extract powder), Dehydrated vegetable mix (1.8%) (Chinese cabbage, textured vegetable protein (soy, wheat), carrot, green onion, mushroom, seaweed

Allergen: GlutenAllergen: SoybeansMay contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: PeanutsMay contain: Sesame seeds
  • E101RiboflavinsColour
  • E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
  • E1420Acetylated starchEmulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E621Monosodium glutamateFlavour enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

9.95kg CO₂e per kg

Reference value for the category “Instant noodle soups”: 9.95 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
AustraliaFranceMoroccoQatar

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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