Vegan Sea Salt Caramel, Magnum
i Photo: Open Food Facts contributors · CC BY-SA
Plant-based ice cream bars · Australia

Vegan Sea Salt Caramel

by Magnum · 270ml
AustraliaFranceGermanyUnited Kingdom
NUTRI-SCOREABCEDNOVA4
250 kcalper 100 g · 12% of the reference intake
22.0 gof sugars per 100 g
Barcode (EAN-13)8711327434981
GS1 prefix871 · GS1 Netherlands
Additives2: E322, E412
AllergensNot given in the sourceMay contain: Milk, Nuts, Soybeans
LabelsVegetarian, No gluten, European Vegetarian Union
8711327434981

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy250 kcal12%
Fat15.0 g21%
of which saturates9.8 g41%
Carbohydrate27.0 g9%
of which sugars22.0 g24%
Fibre0.00 g0%
Protein1.3 g3%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated 13 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

water, sugar, cocoa butter, cocoa mass, glucose syrup, coconut oil, glucose-fructose syrup, caramelised sugar syrup 4%, pea protein, emulsifiers (sunflower lecithins, e471), sea salt 0,25%, stabilisers (e412, e410), flavouring,

May contain: MilkMay contain: NutsMay contain: SoybeansVegetarianNo glutenEuropean Vegetarian UnionRainforest AllianceVeganEuropean Vegetarian Union Vegan
  • E322LecithinsAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
AustraliaFranceGermanyUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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