Coffees · Australia
Soy cappuccino
by Moccona · 8 x 18g
Australia
350 kcalper 100 g · 17% of the reference intake
25.6 gof sugars per 100 g
Barcode (EAN-13)8711000473375
GS1 prefix871 · GS1 Netherlands
Additives4: E1450, E170, E500…
AllergensSoybeans
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 350 kcal | 17% |
| Fat | 11.7 g | 17% |
| of which saturates | 6.7 g | 28% |
| Carbohydrate | 45.0 g | 15% |
| of which sugars | 25.6 g | 28% |
| Protein | 11.7 g | 23% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated 29 December 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Soybean Powder (33%), Sugar, Maltose, Maltodextrin, Instant Coffee (10%), Cocoa Powder, Anticaking Agent (170, 551), Salt, Stabiliser (500, 1450).
- E1450Starch sodium octenyl succinateEmulsifier · Stabiliser · Thickener
- E170Calcium carbonates
- E500Sodium carbonatesStabiliser · Thickener
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.