Douwe Egberts Melange Blue Utz (melk) Cacao 1000GR
AustraliaFrance
360 kcalper 100 g · 17% of the reference intake
72.0 gof sugars per 100 g
Barcode (EAN-13)8711000329771
GS1 prefix871 · GS1 Netherlands
Additives2: E340, E341
AllergensMilk
LabelsSustainable farming, UTZ Certified, UTZ Certified Cocoa
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 360 kcal | 17% |
| Fat | 3.0 g | 4% |
| of which saturates | 2.2 g | 9% |
| Carbohydrate | 73.0 g | 24% |
| of which sugars | 72.0 g | 80% |
| Fibre | 4.3 g | 14% |
| Protein | 10.0 g | 20% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated 13 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Sugar, skimmed milk powder, fat-reduced cocoa powder (15%), whey powder (milk), glucose syrup, fully hydrogenated vegetable fat (coconut), anti-caking agent (E341), stabiliser (E340), salt, milk proteins.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
AustraliaFrance
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.