
Tamek Nar Suyu / Pomegranate Juice - 1 LT / Tetra Pack
Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 48 kcal | 2% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 12.0 g | 4% |
| of which sugars | 12.0 g | 13% |
| Fibre | 0.00 g | 0% |
| Protein | 0.10 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 17 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Pomegtanate Nectar ont.s Water, syrup), pomegranûtûllt:ce concentratei ac:dity regüiator (citnc actd). Produced From li)icc concentrate, uontainsm:mmum 250,10 juice. Refngerate after open:nq and consume wytth;n 2 days. Do not purchase leaked and swollen packages. Production and exptry date' See on top. Shake before opening. Nectar De Grenade Inqrédients: Eau, sucre (saccharose/ sirop de glucose), concentré do de qrenade, acide citrique, Contient au mn. 25% de jus de fruit La date ) production et la date limite de consommation sont Incrites sur le Icnpofle'e par la: Sarl Simexal 7 rue d' amiens 93240 Stains Tel 01 5834 30 vswwsimexal.fr Granatapfel Nektar Zutaten: Wasser, zucker, glukosesirup, granatapfelsaftkonzentrct citronensàure, Fruchtgehalt mindestens 25%. Mindestens hattb2 siehe Verpackungsoberseite. impotteur. Anka EU GmbH Koepu' S" 25-27 41812 Erkelenz Germany Granatœble Nektar Ingredlensere Vandf sukker (sakarose / gtukose Sirup). grar" koncentratt stabilisator (citron syre), Frugt saft mirs'st
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sweetened beverages” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Fruit juices”: 0.88 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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