Mosaic Biscuit Filled With Cocoa Cream
Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 509 kcal | 24% |
| Fat | 27.0 g | 39% |
| of which saturates | 11.7 g | 49% |
| Carbohydrate | 60.0 g | 19% |
| of which sugars | 34.7 g | 39% |
| Protein | 5.0 g | 10% |
| Sodium | 0.24 g | 10% |
Open Food Facts, ODbL, record updated 5 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Farine de Blé (Contient du gluten), Huile Végétale (Palme, Soja, , Graine de Tournesol), Sucre, Amidon, Cacao 1%, Poudres à Lever (Pyrophosph e d'Acide de Sodium, Carbonate de Sodium Hydrogéné),Agents aromatisants (Chocolat, Crème au it), Emulsifiant (Lécithine de tournesol), Crème 30% [Sucre huile Végétale (Palme, Soja, Tournesol, Graine de Coton canona), Pate de Sesame, Cacao 6%,huile de Noisette, Farine de Caroube, Émulsifiant (Lécithine de tournesol), Agents aromatisants (Noisette e) Purée de Noisette, Lactose (Produit Laitier) Sel
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iSodium carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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