Australia
Data
Mini Pop Kek
i Photo: Open Food Facts contributors · CC BY-SA
Cakes · Australia

Mini Pop Kek

· 144g
AustraliaAustriaFrance
NUTRI-SCOREABCDENOVA4
453 kcalper 100 g · 22% of the reference intake
34.3 gof sugars per 100 g
Barcode (EAN-13)8690526006468
GS1 prefix869 · GS1 Türkiye
Additives5: E14XX, E322, E322i…
AllergensEggsMay contain: Sesame seeds
8690526006468

Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy453 kcal22%
Fat22.1 g32%
of which saturates11.7 g49%
Carbohydrate59.4 g19%
of which sugars34.3 g38%
Fibre0.70 g2%
Protein4.8 g10%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated 10 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Gâteau 69,4% Blé (Contientdugluten), œuf, (Palme, Grain de coton, Sirop de Glucose-Fructose, Hydratants (Glycérol, sorbitol), Emulsifiants (Mono et di-glycéride des Acides d'Huile (Source végétale), Esther de Poliglycerol des Gélifiant (Gomme de Xanthan)l, Enrobage au cacao 19,496 [Sucre, Huile Végétale Entièrement Hydrogénée (Palme, Tournesol, Grain de Poudre de sel, Poudres à en Poudre, (Lécithine de tournesol), Arôme (Vanilline)], sauce au Chocolat 11,296 [Sucre, Sirop de Glucose-frudose, Huile Végétale (Palme, Tournesol, Grain de Poudre de Lactosérum (produituitier), chocolat Bitter 4,296, Amidon modifié, cacao, sel, Emulsifiant (Les Esters lactique des Mono et Di-glycéride des Régulateurs Carbonate de sodium Hydrogéné), Conservateur Peut des traces soja, du Sésame et ? KAKAO BELAGT - 69'4% Egg, Vegetabilsk Olje (Palm, solsikke, Bonull, Raps), Glukose-fruktosesirup, Emulgatorer 6%5,2 '(Y 3.11Sil '0%412 SY 8) 100 JAS 40)

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: EggsMay contain: Sesame seeds
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 21 “cakes” products sold in Australia
Sugars34.3 g · median 32.1 g
Saturates11.7 g · median 7.5 g
Salt0.70 g · median 0.54 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaAustriaFrance
de-atfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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