Campo Viejo Rioja tempranillo, Campo Viejo
i Photo: Open Food Facts contributors · CC BY-SA

Campo Viejo Rioja tempranillo

by Campo Viejo · 0.75l
AustraliaNetherlands
NOVA3
73 kcalper 100 g · 4% of the reference intake
15.5 gof sugars per 100 g
Barcode (EAN-13)8410302106300
GS1 prefix841 · GS1 Spain
AdditivesNone found in the ingredients
AllergensSulphur dioxide and sulphites
8410302106300

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy73 kcal4%
Fat0.16 g0%
of which saturates0.05 g0%
Carbohydrate15.7 g5%
of which sugars15.5 g17%
Fibre0.90 g3%
Protein0.72 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 18 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

grapes, contains sulphites,

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.27kg CO₂e per kg

Reference value for the category “Red wines”: 1.27 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNetherlands

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.