
CRUNCHY Granola OATS & DARK CHOCOLATE
Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 476 kcal | 23% |
| Fat | 19.8 g | 28% |
| of which saturates | 3.3 g | 14% |
| Carbohydrate | 61.4 g | 20% |
| of which sugars | 26.9 g | 30% |
| Fibre | 6.9 g | 23% |
| Protein | 8.8 g | 18% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated 3 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Whole grain rolled oats (56%), Sunflower oil, dark chocolate pieces (7%) (cocoa mass, sugar, emulsifier (soy lecithin), flavour), fat-reduced cocoa powder, honey Nat, molasses, emulsifier (sunflower lecithin), raising agent (sodium bicarbonate), flavour. Contains oat and soy dients. May contain wheat, peanuts and tree nuts. Chocolate contains minimum 50% cocoa solids.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for this product’s category: 6.89 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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