Crunchy variety pack
Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 473 kcal | 23% |
| Fat | 17.9 g | 26% |
| of which saturates | 3.3 g | 14% |
| Carbohydrate | 64.3 g | 21% |
| of which sugars | 26.9 g | 30% |
| Fibre | 6.4 g | 21% |
| Protein | 8.8 g | 18% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
whole grain rolled oats (56%), sugar, sunflower oil, dark chocolate pieces (7%) (cocoa mass, sugar, emulsifier (soy lecithin), flavour), fat-reduced cocoa powder, honey (1%), salt, molasses, emulsifier (sunflower lecithin), raising agent (sodium bicarbonate), flavour, contains oat and soy ingredients, may contain wheat, peanuts and tree nuts, chocolate contains minimum 50% cocoa solids, crunchy cereal bars made with ty whole grain rolled oats and honey, g ingredients: whole grain rolled oats kl (60%), sugar, sunflower oil, honey (3%), 79 salt, molasses, emulsifier (sunflower 19 lecithin), raising agent (sodium
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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