Fettuce
by Pastaificio Liguori · 500 g
Australia
356 kcalper 100 g · 17% of the reference intake
3.1 gof sugars per 100 g
Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 356 kcal | 17% |
| Fat | 1.2 g | 2% |
| of which saturates | 0.30 g | 1% |
| Carbohydrate | 69.0 g | 22% |
| of which sugars | 3.1 g | 3% |
| Fibre | 3.0 g | 10% |
| Protein | 14.5 g | 29% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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