I Savoiardi lady fingers cookies

by Di Leo · 400g

AustraliaFranceItaly

Green-ScoreB

381 kcalper 100 g · 18% of the reference intake

41.0 gof sugars per 100 g

Barcode (EAN-13)8000015002459

GS1 prefix800 · GS1 Italy

Additives6: E450, E450iii, E500…

AllergensEggs, Gluten, Milk, Mustard, NutsMay contain: Mustard, Nuts

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	381 kcal	18%
Fat	3.2 g	5%
of which saturates	1.2 g	5%
Carbohydrate	79.0 g	25%
of which sugars	41.0 g	46%
Fibre	0.60 g	2%
Protein	8.8 g	18%
Sodium	0.13 g	6%

Open Food Facts, ODbL, record updated 5 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Farina di frumento, zucchero, uova fresche pastorizzate 26%, fecola di patate, proteine del latte, sciroppo di glucosio-fruttosio, agenti lievitanti: pirofosfato di sodio, carbonato acido di sodio, carbonato acido di ammonio; sale, aromi naturali. L'alimento può contenere mandorle, nocciole, noci, anacardi, pistacchi e senape.

The ingredient list is only available in Italian in the source; we show it as it is, without translation.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: NutsMay contain: MustardMay contain: Nuts

E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E500Sodium carbonatesStabiliser · Thickener
E500iiSodium hydrogen carbonateStabiliser · Thickener
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.20kg CO₂e per kg

Reference value for this product’s category: 2.20 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries

AustraliaFranceItaly

fr-fr it-it

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 5 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.