Juice
Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 391 kcal | 19% |
| Fat | 0.10 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 94.0 g | 30% |
| of which sugars | 94.0 g | 104% |
| Protein | 0.10 g | 0% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated 29 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
sugar,acid(citric acid), Acidity regulator (Trisodium citrate),Natural colours (Curcumin,Beta Carotenes(E160a (ii)), titanium dioxide, Anthocyanins (E163)),Anticaking Agent (tricalcium phosphate),salt, Natural orange flavour, Thickeners (xanthan Gum, sodium Carboxymethyl cellulose), Vitamin C
- E100CurcuminColour
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E160aiiPlant carotenesColour
- E163AnthocyaninsColour
- E171Titanium dioxideColour
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iiiTricalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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