Organic creamy oat
by Oatly · 250 ml
Australia
148 kcalper 100 g · 7% of the reference intake
3.6 gof sugars per 100 g
Prefix 739 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 148 kcal | 7% |
| Fat | 13.2 g | 19% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 6.0 g | 2% |
| of which sugars | 3.6 g | 4% |
| Protein | 1.2 g | 2% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated 16 May 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
water, vegetable oil (rapeseed"), dats* (9%), emulsifier (rapeseed lecithin*), stabilisers (xanthan gum, gellan gum), sea salt, algae (lithothamnium calcareum), *organic ingredient, contains gluten,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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