Jin Mai Lang Hot Pot Nudel.

by 今麦郎 · 120 g + 90 g

AustraliaFrance

521 kcalper 100 g · 25% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)6921555590218

GS1 prefix692 · GS1 China

Additives7: E150b, E160c, E452…

AllergensGluten, Sesame seeds, Soybeans

Prefix 692 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	521 kcal	25%
Fat	23.9 g	34%
of which saturates	10.3 g	43%
Carbohydrate	68.3 g	22%
of which sugars	6.7 g	7%
Protein	11.0 g	22%
Sodium	2.3 g	101%

Open Food Facts, ODbL, record updated 20 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Farine de blé (gluten) (55%), huile de palme (contient E306), sel, régulateurs d'acidité (E501, E500), agent de rétention d'eau (E452) Soupe en poudre: Sel, extrait de boeuf (2,3%), piment rouge, poivre de Szechuan, extrait de levure, sucre, piment rouge, poivre blanc, exhausteurs de goût (E621 E635), chou déshydrate, graine de sésame grillée, protéine de soja texturisée, carottes déshydratées, pousse d'ail déshydraté, carvi, colorant (E150b) Sauce Sachet: Palm oil (contains E306), ginger, scallions, salt, szechuan pepper, chilli sauce (chilli, salt), white pepper, colour (E160c). Sachet d'assaisonnement: Algue, huile de colza, sel, piment rouge, gingembre, exhausteur de goût (E621)

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E150bCaustic sulphite caramelColour
E160cPaprika extractColour
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E500Sodium carbonatesStabiliser · Thickener
E501Potassium carbonatesStabiliser
E621Monosodium glutamateFlavour enhancer
E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

AustraliaFrance

fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 20 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.