Australia
Data
Smash Burgers, Fry’s
i Photo: Open Food Facts contributors · CC BY-SA
Plant-based foods · Australia

Smash Burgers

by Fry’s
Australia
NUTRI-SCOREBCDEANOVA4
181 kcalper 100 g · 9% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)6009712300624
GS1 prefix600 · GS1 South Africa
Additives11: E1422, E14XX, E150c…
AllergensGluten, Soybeans
LabelsVegetarian, Vegan
6009712300624

Prefix 600 was issued by GS1 South Africa. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy181 kcal9%
Fat9.5 g14%
of which saturates1.4 g6%
Carbohydrate5.0 g2%
of which sugars3.0 g3%
Fibre4.8 g16%
Protein16.5 g33%
Sodium0.44 g19%

Open Food Facts, ODbL, record updated 12 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Water, Vegetable Protein (Water, Textured Soy Protein, Salt, Garlic), Textured Vegetable Protein (Soy), Wheat Gluten, Sunflower Oil, Stabilisers (401, 516), Dextrose, Phosphate (450), Modified Starch (1422), Seasoning (Maltodextrin, Salt, Dextrose, Onion, Garlic, Yeast Extract, Smoke Flavours, Colour (150c), Spices, Citric Acid, Potato Starch, Sunflower Oil, Thickener (461), Flavours, Isolated Soy Protein, Natural Flavours, Hickory Smoke, Acidity Regulator (341), Anticaking Agent (535), Bamboo Fibre, Colour (150d). Contains: Wheat, Soy, Gluten.

Allergen: GlutenAllergen: SoybeansVegetarianVegan
  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150cAmmonia caramelColour
  • E150dSulphite ammonia caramelColour
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E461methyl celluloseEmulsifier · Stabiliser · Thickener
  • E516Calcium sulphateSequestrant · Stabiliser
  • E535Sodium ferrocyanide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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