Guylian Sea Shells Selection
Prefix 541 was issued by GS1 Belgium & Luxembourg. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 550 kcal | 26% |
| Fat | 34.9 g | 50% |
| of which saturates | 20.0 g | 83% |
| Carbohydrate | 51.3 g | 17% |
| of which sugars | 42.1 g | 47% |
| Fibre | 3.7 g | 12% |
| Protein | 5.9 g | 12% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated 30 November 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Sugar, hazelnuts, cocoa mass, cocoa butter, skimmed milk powder, whole milk powder, butter oil (from milk), emulsifier: soya lecithin, natural vanilla flavouring. Cocoa solids: chocolate 72% min., milk chocolate 31% min. white chocolate 25% min. Milk solids: milk chocolate 23% min., white chocolate 29% min. May contain other nuts and gluten.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.