Spice tailor Hyderabad biryani
by The Spice Tailor · 360 g
Australia
123 kcalper 100 g · 6% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)5052675001016
GS1 prefix505 · GS1 UK
AdditivesNone found in the ingredients
AllergensMilk
Prefix 505 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 123 kcal | 6% |
| Fat | 2.1 g | 3% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 22.2 g | 7% |
| of which sugars | 0.78 g | 1% |
| Protein | 2.8 g | 6% |
| Sodium | 0.17 g | 8% |
Open Food Facts, ODbL, record updated 17 September 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Cooked Rice (67%), Water, Sunflower Oil, Whole MILK Powder, Ginger, Whole and Ground Spices, Salt, Dehydrated Onion, Garlic, Mint Leaves, Cassia, Bay Leaf, Green Cardamom.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.