Eggplant pickle, Patak's
i Photo: Open Food Facts contributors · CC BY-SA

Eggplant pickle

by Patak's · 312 g
Australia
NUTRI-SCOREABDEC
118 kcalper 100 g · 6% of the reference intake
10.3 gof sugars per 100 g
Barcode (EAN-13)5011308012072
GS1 prefix501 · GS1 UK
AdditivesNot given
AllergensNot given in the source
5011308012072

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy118 kcal6%
Fat11.0 g16%
of which saturates0.50 g2%
Carbohydrate10.5 g3%
of which sugars10.3 g11%
Protein0.70 g1%
Sodium0.49 g21%

Open Food Facts, ODbL, record updated 8 June 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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