Australia
Data

Marie

by McVitie's · 195 g
Australia
NOVA4
434 kcalper 100 g · 21% of the reference intake
22.3 gof sugars per 100 g
Barcode (EAN-13)5000396056228
GS1 prefix500 · GS1 UK
Additives7: E170, E170i, E322…
AllergensGluten, Milk, SoybeansMay contain: Nuts, Sulphur dioxide and sulphites
5000396056228

Prefix 500 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy434 kcal21%
Fat10.2 g15%
of which saturates4.9 g20%
Carbohydrate77.0 g25%
of which sugars22.3 g25%
Protein8.6 g17%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Sugar, Palm Oil, Invert Sugar Syrup, Baking Soda, Salt, Skim Milk Powder, Flavouring, Emulsifiers (Soy Lecithin, 472e), Acidity Regulator (Calcium Carbonate).

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: NutsMay contain: Sulphur dioxide and sulphites
  • E170Calcium carbonates
  • E170iCalcium carbonateColour · Stabiliser
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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