Australia
Data
Toki Blended Japanese Whisky, Suntory
i Photo: Open Food Facts contributors · CC BY-SA
Whisky · Australia

Toki Blended Japanese Whisky

by Suntory · 70 cl
AustraliaFranceUnited Kingdom
NOVA3
252 kcalper 100 g · 12% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4901777303553
GS1 prefix490 · GS1 Japan
AdditivesNone found in the ingredients
AllergensGluten
LabelsNot advised for specific people, Not advised for pregnant women
4901777303553

Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy252 kcal12%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 13 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Malt whisky(Distilled from barley malt), water

Allergen: GlutenNot advised for specific peopleNot advised for pregnant women

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.26kg CO₂e per kg

Reference value for the category “Whisky”: 1.26 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaFranceUnited Kingdom
en-gbfr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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