Baking bits
by Choceur · 250g
Australia
538 kcalper 100 g · 26% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)4088700191170
GS1 prefix408 · GS1 Germany
Additives1: E322
AllergensMilk, SoybeansMay contain: Nuts, Peanuts
LabelsRainforest Alliance
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 538 kcal | 26% |
| Fat | 26.3 g | 38% |
| of which saturates | 14.7 g | 61% |
| Carbohydrate | 59.3 g | 19% |
| of which sugars | 5.0 g | 6% |
| Protein | 3.9 g | 8% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 16 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Sugar, Cocoa Mass¹, Cocoa Butter¹, Emulsifier (322) (Soy), Milk Solids. CONTAINS MILK, SOY. MAY CONTAIN ALMOND, PEANUT. Dark Chocolate includes 40% Cocoa Solids Minimum. Rainforest Alliance Certified. www.ra.org
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.