Probiotic cultured drink
by Biocult
Australia
79 kcalper 100 g · 4% of the reference intake
13.1 gof sugars per 100 g
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 79 kcal | 4% |
| Fat | 1.1 g | 2% |
| of which saturates | 1.1 g | 5% |
| Carbohydrate | 16.0 g | 5% |
| of which sugars | 13.1 g | 15% |
| Protein | 1.1 g | 2% |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated 3 July 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Water, Sugar, Fructose Syrup, Maltodextrin (corn), Milk Protein Concentrate, Milk Solids, Stabilisers (405, 466, 440(, Flavour, Live Probiotic Culture (Lactobacillus casei).
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabiliser · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Australia
Australia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.