100% Orange Juice, PICK'D with Pulp
i Photo: Open Food Facts contributors · CC BY-SA
Orange juices with pulp · Australia

100% Orange Juice

by PICK'D with Pulp · 500 ml
Australia
NUTRI-SCOREABCDENOVA1
41 kcalper 100 g · 2% of the reference intake
9.0 gof sugars per 100 g
Barcode (EAN-13)4088700092101
GS1 prefix408 · GS1 Germany
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo artificial flavors, Health Star Rating, Health Star Rating 5
4088700092101

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy41 kcal2%
Fat0.10 g0%
of which saturates0.10 g0%
Carbohydrate9.6 g3%
of which sugars9.0 g10%
Fibre0.90 g3%
Protein0.30 g1%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated 28 November 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Vitamin C

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
28 November 2025$1.99Gold Coast City

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

0.80kg CO₂e per kg

Reference value for the category “Orange juices”: 0.80 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.