Australia
Data
Protein Oat Bars Choc Chip Coconut, Hillcrest
i Photo: Open Food Facts contributors · CC BY-SA
Bars · Australia

Protein Oat Bars Choc Chip Coconut

by Hillcrest · 200g
Australia
NUTRI-SCOREABCDENOVA4
387 kcalper 100 g · 19% of the reference intake
17.8 gof sugars per 100 g
Barcode (EAN-13)4088700078365
GS1 prefix408 · GS1 Germany
Additives8: E223, E307, E322…
AllergensEggs, Gluten, Lupin, Milk, Nuts, Peanuts, Soybeans, Sulphur dioxide and sulphitesMay contain: Lupin, Nuts, Peanuts, Sesame seeds
LabelsRainforest Alliance
4088700078365

Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy387 kcal19%
Fat24.8 g35%
of which saturates17.0 g71%
Carbohydrate53.8 g17%
of which sugars17.8 g20%
Fibre6.8 g23%
Protein8.8 g18%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated 11 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wholegrain Cereals (24%) (Rolled Oats, Wholemeal Wheat Flour), Dark Choc Compound Chips (20%) [Sugar, Hydrogenated Palm Oil, Alkalised Cocoa Powder', Emulsifier (322) (Soy), Natural Flavour, Milk Solids), Margarine (Hydrogenated Palm Oil, Vegetable Oil, Water, Salt, Emulsifiers (471, 322 (Soy)], Antioxidant (307)), Brown Sugar, Desiccated Coconut (Coconut, Preservative (220 or 223) (Sulphites), Soy Protein Isolate (9%), Golden Syrup, Alkalised Cocoa Powder (2.5%), Whole Egg Powder, Natural Flavours, Raising Agents (450, 500), Gelling Agents (410, 415), Emulsifier (471). CONTAINS SULPHITES, GLUTEN, WHEAT, EGG, MILK, SOY. MAY CONTAIN ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT, LUPIN, PEANUT, SESAME Product Includes 16% Rolled Oats, 10% Coconut and 4% Cocoa Solids Minimum. Rainforest Alliance Certified. www.ra.org Contributes to the Production of Sustainable Palm Oil.

Allergen: EggsAllergen: GlutenAllergen: LupinAllergen: MilkAllergen: NutsAllergen: PeanutsAllergen: SoybeansAllergen: Sulphur dioxide and sulphitesMay contain: LupinMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsRainforest Alliance
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E307Alpha-tocopherol
  • E322LecithinsAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 48 “bars” products sold in Australia
Sugars17.8 g · median 25.8 g
Saturates17.0 g · median 7.2 g
Salt0.73 g · median 0.24 g

20% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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