Tuna mornay
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 95 kcal | 5% |
| Fat | 2.5 g | 4% |
| of which saturates | 1.5 g | 6% |
| Carbohydrate | 11.3 g | 4% |
| of which sugars | 2.3 g | 3% |
| Fibre | 1.5 g | 5% |
| Protein | 5.9 g | 12% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated 6 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Mornay Sauce (59%) (Milk, Water, Sweetcorn, Onion, Thickener (1422), Cheddar Cheese (Milk), Cream (Milk), Natural Flavours (Crustacean, Milk, Wheat) [Flavour Enhancers (627, 631)], Parmesan Cheese (Milk), Salt, Spices, Garlic, Herbs, Onion Powder), Cooked Spirali Pasta (24%) (Water, Wheat Semolina, Vegetable Oil), Broccoli (9%), Skipjack Tuna (8%) [Tuna (Katsuwonus pelamis) (Fish), Water, Salt], Topping [Parmesan Cheese (Milk), Spice].
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Microwave meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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