eltora corn chips nacho cheese
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 507 kcal | 24% |
| Fat | 26.5 g | 38% |
| of which saturates | 10.2 g | 43% |
| Carbohydrate | 57.2 g | 18% |
| of which sugars | 3.5 g | 4% |
| Protein | 7.6 g | 15% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated 28 August 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
corn (68%), vegetable oils, milk solids, vegetable powders (tomato, onion, garlic), salt, sugar, glucose (from maize), natural flavours, maltodextrin (from maize), herbs and spices, cheese powder (0,4%) [contains lids, milk, culture, rennet, acidity regulator (339)], watiw colour (160c), acidity regulator (330), contains sustainable palm oil (sg), contains milk may contain soy
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
51% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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