Gourmet pasta sauce
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 90 kcal | 4% |
| Fat | 5.8 g | 8% |
| of which saturates | 1.1 g | 5% |
| Carbohydrate | 6.6 g | 2% |
| of which sugars | 5.8 g | 6% |
| Protein | 2.1 g | 4% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated 4 October 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Chopped Tomatoes (56%) [Tomatoes, Acidity Regulator (330)], Eggplant (15%), Tomato Paste, Olive Oil, Onions (4%), Grana Padano Cheese D.O.P. (2%) [Milk, Salt, Enzymes (Rennet, Lysozyme From Egg)], Salt, Sugar, Basil (1%), Acidity Regulator (270).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta sauces” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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