Luxury Golden Champagne Pudding
Prefix 408 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 325 kcal | 16% |
| Fat | 7.6 g | 11% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 54.6 g | 18% |
| of which sugars | 41.7 g | 46% |
| Protein | 3.4 g | 7% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated 27 July 2022 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Luxury Pudding (77%) {Vine Fruits (Sultanas, Raisins, Vegetable Oils), Invert Sugar Syrup, Brown Sugar, Wheat Flour, Apple Cider (Contains Sulphites), Vegetable Oil, Champagne (5%) (Contains Sulphites), Breadcrumbs (Contains Wheat), Brandy (3.5%), Glacé Cherries [Contains Natural Colour (163), Acidity Regulator (330), Preservative 220)1. Almonds (2.5%), Lemon Peel, Molasses, Orange Juice Concentrate, Sherry (1%) (Contains Sulphites). Pecans (1%), Golden Syrup, Egg Powder, Stabiliser (415), Caramelised Sugar Syrup, Spices, Salt, Orange Oil), Topping (23%) {Gold Glacé Cherries [Cherries, Invert Sugar Syrup Acidity Regulator (330), Preservative (220)], Almonds (18%), Glucose Syrup [Contains Preservative (220)], Golden Syrup, Thickener (1442), Brandy (0.5%), Preservative (200), Natural Brandy Flavour, Colours (171, 172)}. Contains 23% Vine Fruits, 13% Glacé Cherries, 8% Brandy Syrup and 0.3% Gold Glitter. Contains 1.8 mL/100 g Alcohol.
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E163AnthocyaninsColour
- E171Titanium dioxideColour
- E172Iron oxides and iron hydroxidesColour
- E200Sorbic acidPreservative
- E220Sulphur dioxideAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
79% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Australia, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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