Chocolate Chip Muffins, The Cake Stall
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate chip muffins · Australia

Chocolate Chip Muffins

Australia
NUTRI-SCOREABCDENOVA4
385 kcalper 100 g · 18% of the reference intake
29.0 gof sugars per 100 g
Barcode (EAN-13)4061464640399
GS1 prefix406 · GS1 Germany
Additives6: E1422, E202, E322…
AllergensEggs, Gluten, Milk
4061464640399

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy385 kcal18%
Fat19.7 g28%
of which saturates4.4 g18%
Carbohydrate50.1 g16%
of which sugars29.0 g32%
Protein5.3 g11%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated 4 April 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

wheat flour, water, sugar, vegetable oil, dark chocolate chips (12%)[cocoa solids, sugar, natural vanilla flavour, emulsifier (322)], dextrose, whole egg powder, milk solids, raising agents (450, 500), thickeners (1422, 415), salt, preservative (202), contains

  • E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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