CRISPS SWEET CHILLI & SOUR CREAM

Australia

483 kcalper 100 g · 23% of the reference intake

3.9 gof sugars per 100 g

Barcode (EAN-13)4061462230264

GS1 prefix406 · GS1 Germany

Additives5: E160c, E270, E307b…

AllergensEggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphitesMay contain: Eggs, Nuts, Peanuts, Sesame seeds

LabelsSustainable, Sustainable Palm Oil

Prefix 406 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	483 kcal	23%
Fat	20.6 g	29%
of which saturates	0.56 g	2%
Carbohydrate	65.6 g	21%
of which sugars	3.9 g	4%
Protein	7.2 g	14%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated 7 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Dried Potatoes, Vegetable Oil, Maize (Cornflour), Sugar, Salt, Spices (Pepper, Paprika, Chilli), Milk Solids, Red Bell Pepper, Sour Cream Powder (Milk) (0.5%), Natural Flavour (Milk), Cream Powder (Milk), Onion Powder, Garlic Powder, Acidity Regulators (330,270, 327), Palm Oil, Yeast Extract, Natural Colour (160c), Antioxidant (307b) (Soy), Processing Aid (Sulphites). CONTAINS SULPHITES, GLUTEN, WHEAT, MILK, SOY. MAY CONTAIN ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT, EGG, PEANUT, SESAME. Product Includes 0.2% Paprika, 0.1% Chilli. Contributes to the Production of Sustainable Palm Oil.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: Sesame seeds Allergen: Soybeans Allergen: Sulphur dioxide and sulphitesMay contain: EggsMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsSustainable Sustainable Palm Oil

E160cPaprika extractColour
E270Lactic acid
E307bconcentrated tocopherolAntioxidant
E327calcium lactateThickener
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia

Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 7 March 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.