Ristorante Pizza Barbacoa, Dr. Oetker
i Photo: Open Food Facts contributors · CC BY-SA

Ristorante Pizza Barbacoa

by Dr. Oetker · 330 g
Australia
NUTRI-SCOREABCED
242 kcalper 100 g · 12% of the reference intake
5.1 gof sugars per 100 g
Barcode (EAN-13)4001724033325
GS1 prefix400 · GS1 Germany
AdditivesNot given
AllergensNot given in the source
4001724033325

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy242 kcal12%
Fat9.1 g13%
of which saturates3.0 g13%
Carbohydrate29.8 g10%
of which sugars5.1 g6%
Protein9.9 g20%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated 28 April 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Australia
Australia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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