Marzipan figures · Australia
Marzipan Schwarzbrot
by Niederegger · 75 g
AustraliaGermany
493 kcalper 100 g · 24% of the reference intake
36.5 gof sugars per 100 g
Barcode (EAN-13)4000161050209
GS1 prefix400 · GS1 Germany
AdditivesNone found in the ingredients
AllergensMilk, Nuts, SoybeansMay contain: Nuts
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 493 kcal | 24% |
| Fat | 32.4 g | 46% |
| of which saturates | 6.9 g | 29% |
| Carbohydrate | 38.7 g | 12% |
| of which sugars | 36.5 g | 41% |
| Fibre | 7.1 g | 24% |
| Protein | 9.8 g | 20% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated 26 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Almonds 45 %, sugar, dark chocolate 21% (cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: soya lecithins, vanilla extract), invert sugar syrup, alcohol
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
AustraliaGermany
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.